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Close-up of crispy Air Fryer Tacos Extravaganza filled with seasoned meat, lettuce, cheese, tomatoes, and sour cream.

Air Fryer Tacos Extravaganza

Make delicious tacos quickly and easily in your air fryer. This recipe is perfect for a weeknight meal.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 people
Course: Dinner
Cuisine: Mexican
Ingredients Equipment Method Notes

Ingredients
  

For the Tacos
  • 1 lb ground beef
  • 1 packet taco seasoning
  • 2/3 cup water
  • 8 hard taco shells
Optional Toppings
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheese
  • 1/2 cup sour cream
  • 1/4 cup salsa

Equipment

  • Air fryer
  • Large skillet
  • Spatula

Method
 

  1. Cook the ground beef in a skillet over medium heat until browned. Drain off any excess grease.
  2. Stir in the taco seasoning and water. Bring to a simmer and cook for 2-3 minutes, or until the sauce has thickened.
  3. Place the taco shells in the air fryer basket in a single layer. Air fry at 350°F (175°C) for 3-5 minutes, or until heated through and slightly crispy.
  4. Fill the heated taco shells with the ground beef mixture.
  5. Add your favorite toppings and serve immediately.

Notes

You can also warm the taco shells in the oven if you do not have an air fryer. Adjust cooking time as needed based on your air fryer model.

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