Go Back
–+ servings
A delicious slice of Cinnamon Cottage Cheese Oatmeal Bake on a white plate, showing the creamy cottage cheese filling and oatmeal topping.

Cinnamon Cottage Cheese Oatmeal Bake

A simple and healthy oatmeal bake with cottage cheese and cinnamon.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Breakfast
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Oatmeal Bake
  • 2 cups rolled oats
  • 1 cup cottage cheese
  • 1/2 cup milk any kind
  • 2 eggs
  • 1/4 cup maple syrup
  • 1 tsp cinnamon
  • 1 tsp baking powder
  • 1/4 tsp salt

Equipment

  • Baking dish
  • Mixing bowl

Method
 

  1. Preheat your oven to 375°F (190°C). Lightly grease a baking dish.
  2. In a large mixing bowl, combine the rolled oats, cottage cheese, milk, eggs, maple syrup, cinnamon, baking powder, and salt.
  3. Stir everything together until well combined.
  4. Pour the mixture into the prepared baking dish.
  5. Bake for 30 minutes, or until the top is golden brown and set.
  6. Let it cool slightly before serving.

Notes

You can add toppings like fresh fruit, nuts, or a drizzle of honey before serving.

Tried this recipe?

Let us know how it was!