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–+ servings
Overhead view of a Halloween Skeleton Snack Board featuring a cauliflower skull, grapes, cheese, and veggies.

Halloween Skeleton Snack Board

Create a fun and spooky Halloween snack board shaped like a skeleton. It's perfect for parties and easy to assemble.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 10 people
Course: Appetizer, Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Skeleton
  • 1 large baguette sliced for the spine and ribs
  • 1 container baby carrots for the arms and legs
  • 1 head cauliflower for the skull
  • 2 black olives pitted, for the eyes
For the Fillings
  • 1 cup ranch dip or hummus for the center
  • 1 cup grapes green or red
  • 1 cup broccoli florets
  • 1 cup cherry tomatoes
  • 1 cup cheese cubes cheddar or Colby Jack
  • 1 cup pretzels sticks or twists

Equipment

  • Large platter or cutting board

Method
 

  1. Arrange the sliced baguette on your platter to form the skeleton's spine and ribs. You can overlap them slightly.
  2. Use the baby carrots to create the arms and legs, extending them from the sides of the baguette spine.
  3. Place the cauliflower head at the top of the platter to serve as the skull. Position the black olive halves on the cauliflower for the eyes.
  4. Fill the center of the skeleton (around the spine and ribs) with your chosen dip, such as ranch or hummus.
  5. Arrange the remaining ingredients grapes, broccoli florets, cherry tomatoes, cheese cubes, and pretzels around the skeleton to fill out the board.
  6. Serve immediately and enjoy your spooky creation!

Notes

Feel free to substitute any of the filling ingredients with your favorite snacks. Other ideas include crackers, different types of cheese, bell pepper strips, or hard-boiled eggs.

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