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–+ servings
Close-up of a Healthy Pumpkin Cottage Cheese Bake in a glass baking dish, topped with walnuts.

Healthy Pumpkin Cottage Cheese Bake

A simple and healthy pumpkin cottage cheese bake recipe.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bake
  • 16 oz cottage cheese full fat
  • 1 cup pumpkin puree not pie filling
  • 2 eggs
  • 1/4 cup maple syrup
  • 1 tsp vanilla extract
  • 1 tsp pumpkin pie spice
  • 1/2 tsp cinnamon
  • 1/4 tsp salt

Equipment

  • Baking dish
  • Mixing bowl

Method
 

  1. Preheat your oven to 350F (175C). Lightly grease a baking dish.
  2. In a mixing bowl, combine cottage cheese, pumpkin puree, eggs, maple syrup, and vanilla extract. Mix until smooth.
  3. Stir in pumpkin pie spice, cinnamon, and salt.
  4. Pour the mixture into the prepared baking dish.
  5. Bake for 30-35 minutes, or until the center is set.
  6. Let cool slightly before serving.

Nutrition

Calories: 150kcalCarbohydrates: 15gProtein: 12gFat: 5g

Notes

This bake can be enjoyed warm or cold. You can add toppings like fresh berries or a dollop of Greek yogurt if desired.

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