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–+ servings
Close-up of a rich High-Protein Greek Yogurt Breakfast Bowl topped with granola, peanut butter, berries, and banana slices.

High-Protein Greek Yogurt Breakfast Bowl

This recipe describes how to prepare a simple, high-protein breakfast bowl using Greek yogurt and protein powder.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 bowl
Course: Breakfast
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Yogurt Base
  • 1 cup plain Greek yogurt 8 ounces, 0% fat recommended
  • 1 scoop chocolate protein powder about 1/4 cup or 25 grams
  • 1 tablespoon peanut butter
  • 1/4-1/2 teaspoon cinnamon
Toppings (Optional)
  • As desired granola
  • As desired fruit
  • As desired peanut butter
  • As desired honey
  • As desired cacao nibs
  • As desired cinnamon

Equipment

  • Bowl

Method
 

  1. Add all base ingredients (yogurt, protein powder, peanut butter, cinnamon) to a bowl. Place the protein powder in the bottom of the bowl first to reduce mess when stirring.
  2. Mix all ingredients well until the mixture is smooth and fully combined.
  3. Add your desired toppings, such as granola, fruit, extra peanut butter, honey, cacao nibs, or cinnamon.

Notes

Using 0% fat Greek yogurt keeps the calorie count lower. You can adjust the amount of cinnamon to your preference.

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