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–+ servings
Close-up of Lemon Herb Grilled Shrimp Skewers on a white plate, seasoned with herbs.

Lemon Herb Grilled Shrimp Skewers

These lemon herb grilled shrimp skewers are a quick and flavorful dish perfect for a summer meal.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 people
Course: Appetizer, Dinner, Lunch
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Shrimp
  • 1.5 lbs shrimp peeled and deveined
  • 1/4 cup olive oil
  • 2 cloves garlic minced
  • 2 tbsp fresh parsley chopped
  • 1 tbsp fresh dill chopped
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Equipment

  • Grill
  • Skewers
  • Bowl

Method
 

  1. In a bowl, combine olive oil, minced garlic, lemon juice, chopped parsley, chopped dill, salt, and pepper. Whisk together.
  2. Add the shrimp to the bowl and toss to coat evenly with the marinade. Let it marinate for at least 15 minutes.
  3. Thread the marinated shrimp onto skewers.
  4. Preheat your grill to medium-high heat.
  5. Grill the shrimp skewers for 2-3 minutes per side, or until the shrimp are pink and cooked through.
  6. Serve immediately.

Notes

You can add vegetables like bell peppers or onions to the skewers for a more complete meal.

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