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Close-up of golden, seasoned chunks ready for the Lipton Onion Potatoes Recipe served in a white bowl.

Lipton Onion Potatoes

This recipe shows you how to make simple baked potatoes using Lipton Onion Soup Mix for seasoning.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings: 4 servings
Course: Side Dish
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1 envelope Lipton Onion Soup Mix 1 1/4 ounce size
  • 2 lbs potatoes cut into 1-inch chunks
  • 1/4 cup olive oil or vegetable oil Use 1/4 to 1/3 cup

Equipment

  • Large bowl
  • Large baking sheet

Method
 

  1. Preheat your oven to 450 degrees Fahrenheit.
  2. Add the onion soup mix, potatoes, and oil to a large bowl.
  3. Stir the ingredients until the potatoes are fully coated.
  4. Put the coated potatoes onto a large baking sheet.
  5. Bake for 40 to 50 minutes, stirring the potatoes occasionally, until they are tender and golden brown.

Notes

You can adjust the amount of oil based on your preference, staying within the 1/4 to 1/3 cup range.

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