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–+ servings
A tall glass of creamy Vanilla Bean Frappe topped with whipped cream and colorful sprinkles.

Vanilla Bean Frappe

This recipe makes a simple vanilla bean frappe.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Beverage
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 3 scoops vanilla bean ice cream
  • 1 cup milk
  • 1 cup ice
For Topping
  • Whipped cream

Equipment

  • Blender

Method
 

  1. Place the vanilla bean ice cream, milk, and ice into a blender.
  2. Blend until the mixture is smooth.
  3. Pour the frappe into a glass.
  4. Top with whipped cream before serving.

Notes

Adjust the amount of ice to control the thickness of your frappe.

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