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–+ servings
Close-up of Viral Tiramisu Chia Pudding in a glass, showing layers of chia seeds, cream, chocolate, and cocoa powder.

Viral Tiramisu Chia Pudding

A simple and delicious chia pudding that tastes like tiramisu.
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Prep Time 10 minutes
Chilling Time 2 hours
Total Time 2 hours 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: Italian
Ingredients Equipment Method Notes

Ingredients
  

For the Chia Pudding
  • 1/2 cup chia seeds
  • 2 cups unsweetened almond milk
  • 1/4 cup maple syrup
  • 1 tsp vanilla extract
For the Coffee Layer
  • 1/2 cup strong brewed coffee cooled
  • 1 tbsp maple syrup
For the Topping
  • 2 tbsp cocoa powder unsweetened

Equipment

  • Mason jars
  • Whisk
  • Measuring cups
  • Measuring spoons

Method
 

  1. In a bowl, whisk together chia seeds, almond milk, maple syrup, and vanilla extract until well combined.
  2. Divide the mixture evenly among four mason jars.
  3. In a separate small bowl, stir together the brewed coffee and maple syrup.
  4. Pour the coffee mixture evenly over the chia pudding in each jar.
  5. Cover the jars and refrigerate for at least 2 hours, or until the pudding has thickened.
  6. Before serving, sprinkle the top of each pudding with cocoa powder.

Notes

You can adjust the sweetness to your preference by adding more or less maple syrup.

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